Through the Surplus Potato Management Response Plan, an estimated 2.90 million cwt (290 million pounds) will be diverted to processors, packers, dehydrators, food banks and other markets. Current estimates suggest that 3 million cwt (300 million pounds) will need to be destroyed, representing just over 10 per cent of PEI’s total 2021 production. The PEI Potato Board will deliver the plan on behalf of the governments to manage potatoes that have been rendered surplus.
These efforts are helping PEI producers to sell their potatoes into the marketplace while also providing high-quality food to Canadians in need. PEI’s Department of Agriculture and Land’s Potato Wart Navigation Service remains available to producers with general questions about Potato Wart, and programs that are offered through the Provincial Government.
Both levels of government are working tirelessly to restore trade of PEI potatoes and to support the industry. As part of the ongoing efforts to engage with American counterparts, last week Minister Bibeau and the Honourable Lawrence MacAulay, Minister of Veterans Affairs and Associate Minister of National Defence and Member of Parliament for Cardigan, met with United States Secretary of Agriculture Tom Vilsack, who agreed for the United States Department of Agriculture to expedite their risk assessment of PEI table stock potatoes. Secretary Vilsack also committed to rendering a decision on exports to Puerto Rico within two weeks of the meeting.
In 2020, PEI’s exports of table stock and processing potatoes to the United States were valued at approximately $103.4 million.
Click here to see more...