However plausible, this would be naïve. The dichotomy portrayed between a protected dairy
market with a coddled dairy industry versus US free traders south of the border and elsewhere is a false
one, and would leave Canada exposed to competition with others who are anything but free traders. The
real question then is what Canada’s fallback position is if it were to make major concessions that weakened
or somehow eliminated supply management.
The purpose of this policy note is to consider the context and implications of Canada making major
changes in its dairy policy as an element in concluding a new NAFTA agreement.
What the US Wants
Media outlets reported on requests that the US had made of Canada with respect to dairy under NAFTA
renegotiation round in mid-October 2017. The requests made of Canada reported at that time were
the following:
>Increased transparency regarding the operation of milk supply management
>Elimination of milk Class 3(d), Class 5, and Class 7
>US prior agreement to any changes in milk supply management
>A phase-out of supply management through elimination of supply control/quotas in dairy,
poultry, and eggs within 10 years
>Increased dairy market access of 5% per yearleading to open access for the US within 10
years
>Apparently more specific US requests regarding Canadian dairy market access, to be
clarified. One media outlet reported that the US had requested access for 400,000 tonnes of
fluid milk (vs. 55,000 tonnes agreed to in the original TPP agreement).
These requests from the US should be interpreted with some caution, as they were made prior to the
Senate confirmation of the lead US agricultural trade negotiator; some requests were rejected out of hand
by Canada as unworkable. However, with Greg Doud now confirmed as US lead agricultural trade
negotiator it can be anticipated that the US will now press its demands further, and press for a Canadian
response.
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