Ontario’s pork industry has developed a series of recommendations on how to reduce the risk of disease transmission through animal movement.
Transport is a high risk factor for Porcine Epidemic Diarrhea virus (PEDV) and other diseases, leading the Ontario Pork Industry Council (OPIC) to access funding through Growing Forward 2 to be proactive and take action.
Porcine Epidemic Diarrhea (PED) is a viral disease causing vomiting, diarrhea and high death loss – between 70 and 100 per cent – in piglets, and was first diagnosed in Ontario on January 23, 2014.
Livestock trucks returning from the United States, particularly those transporting hogs to processing facilities were identified as posing the greatest disease risk to the Ontario industry. Up to 65 trucks per week travel from Ontario to the U.S., of which three quarters are delivering animals to processing plants.