The workshop is scheduled for 8:30 a.m. to 4 p.m. Dec. 19 at the Beck Agricultural Center, 4540 U.S. 52 W, in West Lafayette.
Sessions include:
* Insect Biology: Why Resistance Occurs.
* Student Research Update – Urban: Post-Harvest Programs.
* Proactive Management Strategies for Stored Grain.
* Economics of Storage.
* Adjuvants and the Power of the Spray Droplets.
* Regulatory Compliance Within the Fumigation Industry.
Presenters are Mason; Fred Whitford, coordinator of pesticide programs at Purdue; Klein Ileleji, associate professor of agricultural and biological engineering; Corinne Alexander, associate professor of agricultural economics; and Jeff Jones, manager of fumigation services for McCloud Services, a pest management services provider.
The workshop includes lunch. Cost is $110, or $95 for those who register before Dec. 12.
Continuing education credits have been applied for.
For registration information, contact Jayne McElwain, association manager of the Agribusiness Council of Indiana, at jmcelwain@kwkmanagement.com.
Source:purdue.edu