CWT member cooperatives secured 38 contracts in April, adding 3 million pounds of American-type cheeses, 55,000 pounds of butter, 6.7 million pounds of whole milk powder, 2,000 pounds of anhydrous milkfat and 522,000 pounds of cream cheese to CWT-assisted sales in 2023. In milk equivalent, this is equal to 85.6 million pounds of milk on a milkfat basis. These products will go to customers in Oceania, South America, Asia, Central America and the Caribbean, and will be shipped from April through October 2023.
CWT-assisted 2023 dairy product sales contracts year-to-date total 15.6 million pounds of American-type cheese, 495,000 pounds of butter, 3.4 million pounds of cream cheese, 2,000 pounds of anhydrous milkfat and 24.5 million pounds of whole milk powder. This brings the total milk equivalent for the year to 361.4 million pounds on a milkfat basis.
Exporting dairy products is critical to the viability of dairy farmers and their cooperatives across the country. Whether or not a cooperative is actively engaged in exporting cheese, butter, anhydrous milkfat, cream cheese, or whole milk powder, moving products into world markets is essential. CWT provides a means to move domestic dairy products to overseas markets by helping to overcome U.S. dairy’s trade disadvantages.
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