Team Separation: Keep raw meats and vegetables in separate teams to prevent cross-contamination. This simple step can keep everyone healthy and ready to enjoy the game.
Timing is Everything: Foods shouldn't stay in the Danger Zone (between 40°F and 140°F) for over two hours. Plan your servings to ensure food stays safe to eat.
Temperature Tactics: Use a food thermometer to confirm that everything from chicken wings to chili is cooked to perfection. Safe temperatures mean delicious and healthy meals.
Root for Local: Choosing local ingredients not only supports local farmers but also brings fresh, tasty, and unique options to your Super Bowl spread.
Adopting these strategies ensures your Super Bowl party will be remembered for the right reasons: great food, great company, and support for local agriculture. Let's make this Super Bowl celebration safe and delicious!