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Scientists find genes to lower saturated fats in beef

Diets rich in foods with high saturated fatty acid content have been linked to an increased rate of cardiovascular disease. Saturated fat is found mostly in foods that come from animal products, including beef, lamb, pork, and poultry with skin.

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Key Biosecurity Factors for Swine Farms | Lanxess Tech Talks with Dr. Gisele Mouro Ravagnani

Video: Key Biosecurity Factors for Swine Farms | Lanxess Tech Talks with Dr. Gisele Mouro Ravagnani

In this episode of Lanxess Tech Talks, Dr. Gisele Mouro Ravagnani explores the key biosecurity factors for swine farms, covering critical measures to prevent disease spread, tips for selecting the right disinfectants, and ways to strengthen routine hygiene practices to address emerging health threats in modern livestock production.