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Scientists find genes to lower saturated fats in beef

Diets rich in foods with high saturated fatty acid content have been linked to an increased rate of cardiovascular disease. Saturated fat is found mostly in foods that come from animal products, including beef, lamb, pork, and poultry with skin.

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What POMP Data Tells Us About Swine Health - Dr. Ana Paula Poeta Silva

Video: What POMP Data Tells Us About Swine Health - Dr. Ana Paula Poeta Silva

In this episode of The Swine Health Blackbelt Podcast, Dr. Ana Paula Poeta Silva from Iowa State University breaks down the latest findings from the POMP program. She explains how PRRS virus lineages affect herd stability and economic loss, and highlights key factors that influence outbreak outcomes, including herd immunity and vaccine strategies. Listen now on all major platforms!