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Scientists find genes to lower saturated fats in beef

Diets rich in foods with high saturated fatty acid content have been linked to an increased rate of cardiovascular disease. Saturated fat is found mostly in foods that come from animal products, including beef, lamb, pork, and poultry with skin.

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Pork Cares 2025: See What’s Next in Pork Sustainability

Video: Pork Cares 2025: See What’s Next in Pork Sustainability


See how the U.S. Pork Industry is working smarter to check all the sustainability boxes for our supply chain in 2025 and beyond. Watch this informative webinar, presented by the National Pork Board.