As soybean crops move into flowering, questions are sure to be raised about whether fungicide applications are needed. In anticipation, let’s take a closer look at the potential disease threats and what Manitoba On-Farm Network research has told us.
What Should We Be Concerned About?
- Foliar diseases infecting soybeans in Manitoba typically occur at low severity levels and are not expected to impact yield most years. These usually include bacterial blight, downy mildew and Septoria brown spot.
- Stem diseases generally have a greater impact on yield.
- White mould: infections begin at nodes along the main stem. Wilted plants may be spotted from afar, within a humid canopy may find white mycelial growth and black sclerotia bodies later in the season. This disease is the main target of fungicide applications. Cool, wet conditions throughout July and August favour white mould. For every 10% increase in the percent of plants infected with white mould, 2-5 bu/ac of yield are lost in soybeans. Early infections are the most damaging.
- Northern stem canker: small, reddish-brown lesions at the base of a branch or petiole in the lower third of the canopy after flowering. Lesions expand to form sunken cankers with reddish margins. May be confused with Phytophthora root and stem rot.
- Phytophthora root and stem rot: late infection appears as a chocolate brown lesion on the stem that extends upwards from the soil line. If roots are rotten, suspect PRR. If roots appear healthy, northern stem canker may be suspected.
- Pod and stem blight: distinct lines of raised, black dots on infected stems and pods.
- Anthracnose: reddish-brown, irregularly-shaped blotches on leaves and stems. Black fungal bodies develop in these blotches later in the season.