The Swine Health Information Center is renewing its call for research proposals under the 2-year 2.3 million dollar Wean-to-Harvest Biosecurity Research Program.
The Wean-to-Harvest Biosecurity Research Program, a collaborative partnership involving the Swine Health Information Center, the Foundation for Food and Agriculture Research and Pork Checkoff, was launched to facilitate research to address biosecurity issues during the wean-to-harvest stage of pork production.
Swine Health Information Center Executive Director Dr. Megan Niederwerder says proposals continue to be accepted for research priorities not adequately addressed through projects already being funded.
Quote-Swine Health Information Center-Dr. Megan Niederwerder:
Through this program we have funded 16 projects to date but there are still research priorities that have not been adequately addressed in the funded projects.These areas that we continue to solicit research proposals for include personnel biocontainment and bioexclusion specifically looking at areas to monitor and evaluate biosecurity compliance by personnel as well as overcome barriers to biosecurity adoption and compliance.