As for the impact on producers, when importers have to face a potential 25 percent tax on things they import they might decide not to purchase the product.
They might decide to negotiate the price lower to make up for that tax bill so that type of negotiation would hurt our producers. That's the main impact on our producers, probably a lower price for the products they produce and potentially for our processors as well for the products they export.
Canada supplies about five million feeder pigs and over 1.5 million market animals to the U.S. annually so there's a lot of raw inputs going into the U.S. industry which provides jobs and economic activity in the United States and, if those inputs aren't there, that is going to have an impact on the U.S. economy and the amount of jobs in the pork sector.
Canada is also one of the largest markets for U.S. pork products and Canada and the U.S. have a great relationship for trading pork. We import a lot of processed pork; we export a lot of raw materials.That that benefits both our countries. In terms of U.S. producers, they've got a higher tax bill on stuff they may be importing. They may not be able to get that product anymore because Canada might send it to other countries.
Ferguson says pork producers would like to see the policy of tariffs eliminated, at least for agriculture if that can be carved out, because food security is important in North America.
Source : Farmscape.ca