Indonesia represents the fifth largest soybean export market for Canadian soy, with exports reaching $210 million in 2023, up from an average of $134 million from 2018-2022. Canada’s soybeans are in demand from Indonesian food manufacturers who primarily use them to make soy milk and tempeh. A Soy Canada delegation will visit Indonesia in February as part of its 2025 Indo-Pacific mission.
Soy Canada is a national value-chain organization for the soybean sector, including seed companies, growers, exporters, and processors. Created in 2014, we provide industry leadership on issues affecting the growth and profitability of the soybean sector, coordinate research efforts across the value chain and across the country, as well as lead on market access and market development efforts. Canada is a global leader in producing high quality, sustainable and trusted soybeans for world markets. Soybeans are among the top three most valuable crops in Canada, with 70% of production exported each year.
Source : Soycanada