If you're looking at comparative sampling, one thing to remember is sampling the good, the bad and the ugly. Sampling three areas of the field if you're looking at trying to identify what may be happening with visual nutrient deficiencies is very important, because this allows us to make a judgment based on comparing the results for individual nutrients within those different areas of the field. Avoid end rows or avoid areas of the field where the plants are dead or dying, because dead or dying plants are likely going to have very low nutrient concentrations and are not going to lead to worthwhile results within your given field.
Sample handling
You're going to be sampling a composite sample, which means you're going to be sampling multiple plants for one sample within a given field. It's also important to know how many samples are recommended for a given crop. Check with your lab to know how many samples they recommend to get an accurate result. Second, it's important to check your samples for soil contamination as you're collecting them. Small plant samples or samples collected from fields that are not fully canopied, rain splashing on the soil surface can leave soil particles on the lower parts of the leaves. Third, it's important to handle your samples properly. Paper bags allow your samples to dry, while plastic bags if left in a hot vehicle will quickly deteriorate your samples to a point at which they're less useful for analysis.
The last thing you want to consider taking to the field is a soil probe, because collecting soil samples along with plant tissue samples can also help you when it comes down to determining what's going on within a particular area of the field.
Source : umn.edu