Livestock feed is often the greatest annual cost to producers, making grasslands and grassland management an important component of the livestock industry. Profitable and effective grassland livestock management begins with understanding the forage resource, including identifying the plants in the pasture. To manage grassland profitably, managers must be able to identify what plants are there, understand their nutritional value, what plants livestock prefer to graze, and how grazing and other factors impact each plant.
While this may make it seem like you should be able to identify every single plant in your pasture, this is likely not necessary. Instead, focus on identifying and understanding the important characteristics of core desirable plants and the most common or problematic undesirable plants.
The management goals for the property will determine which plants are desirable. If livestock production is the primary goal, plants with high nutrient quality and greater biomass production are likely the most desirable. The desirable plants can also vary depending on season of use, particularly if management goals include providing wildlife habitat. Resources such as the USDA Ecological Site Description database, NRCS staff, and Extension personnel are available to help identify the plants currently in the pasture and determine what desirable or undesirable plants have a potential to exist there. Plant ID resources are also included below. These resources can also assess if any desirable plants known to exist in the area are absent.
Being able to identify troublesome weeds is also very important. The faster an invasive weed is identified, and action taken, the higher the likelihood of suppressing the invasion. Undesirable plants include state and county noxious and watchlist weeds but may also include over-abundant, low-quality native plants. Review noxious and watchlist weed lists in your state and area, including neighboring states. This is especially important when bringing in hay or feed from another region because of the high risk of introducing noxious or invasive weeds.