Eligible Expenses
Training
Training to assist growers in meeting food safety requirements are fully reimbursed up to the program limits. This training can include the following areas:
- Produce Safety Alliance
- Basic GAPs
- Advanced GAPs
- Hands-on training to build skills to implement food safety practices
- Fruit and Vegetable HACCP
Growers can also be reimbursed for the cost of training materials, online tools, and certificates that are used to obtain food safety certification. For more information about training offered by the Alabama Cooperative Extension System, contact Camila Rodrigues at czr0079@aces.edu or 334-758-1107.
Partial Reimbursements
Food safety plan. Growers writing a food safety plan for the first time can receive partial reimbursement for seminars and tools used to develop the plan as well as the cost of hiring a consultant to assist with plan development. After the first year, the FSA will provide partial reimbursement for costs to update the food safety plan.
Certification costs. Partial reimbursement is also provided for certification costs such as application fees, inspection fees, user fees, certifier sales assessments, certification upload fees, and postage.
Testing costs. If a food safety plan requires product, soil, or water testing for microbiological hazards, the FSA will provide partial reimbursement for testing expenses.
Food Safety Certification for Specialty Crops Program Maximum Payment Rates
Source : aces.edu