Fall offers the best opportunity to establish or renovate cool-season forages like tall fescue, orchardgrass and winter annuals such as brassicas, oats, wheat, rye and triticale. With strong cattle prices and improved cash flow, now is a smart time to invest in your forage base, says University of Missouri Extension agronomy specialist Tim Schnakenberg.
Scout and assess your fields
Evaluate forage stands for drought damage, overgrazing, weed pressure and poor species diversity. Watch for issues like excessive Kentucky bluegrass, Johnson grass or brushy species. Consider drainage, fertility and phosphorus levels. Walk your fields and take notes. If the stand looks thin or patchy, it may be time to renovate.
Choose the right establishment method