The number of sows for breeding, a crucial factor in predicting future pork supply, stood at 42.4 million at the end of September. While this number reflects a 1.3% decrease compared to the previous month, it remains above the 41 million considered an optimal herd size by the farm ministry.
Simultaneously, the USDA's Economic Research Service reports an increase in China's soybean crush for the upcoming years, which may partly be attributed to the challenges faced by the pork industry. Despite lower soybean imports in recent years, higher crush volumes are anticipated, leading to a reduction in China's soybean ending stocks.
China's soybean meal production is also on the rise, driven by increased soybean crush. Domestic soybean meal consumption is forecasted to grow, thanks to a modest recovery in the livestock sector.
China's strong demand for sorghum from the United States continues, with China accounting for most U.S. sorghum exports. Recent data shows a heavy reliance on China's sorghum purchases, emphasizing the importance of this trade relationship.
Source : illinoisagconnection