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Ag and Food Tech Innovation - Pork Supply Chain Disrupters in a Post-COVID World

Jun 14, 2021

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Video: Ag and Food Tech Innovation - Pork Supply Chain Disrupters in a Post-COVID World

Dr. Jayson Lusk, Purdue University, was the featured speaker during the May webinar for pork producers. According to Lusk, agriculture and food tech innovation could impact the pork industry in the next three to five years.