Video: Status and Sustainability as it Relates to Pesticides, Food and the Environment
Join Seed Speaks host Sonja Begemann as she brings together experts from across North America to discuss consumer
views on pesticides, their impact on the environment, the viability of their futures and their role in sustainability. This week's speakers include: Aaron Hager,
University of Illinois, John Jamieson, Canada Center for Food Integrity, and Fred Whitford, Purdue University.