The EPA and the Army Corps of Engineers’ proposed definition of “Waters of the U.S.” has raised grave concern from cattle producers across the country. Today, Jack Field, cattle rancher and Washington Cattlemen’s Association executive vice president, testified before the House of Representatives Small Business Committee to discuss the overregulation and impeding impacts of the rule for rural America.
“First and foremost, the cattle industry prides itself on being good stewards of our country’s natural resources,” said Field, who owns and operates a cattle operation in Washington. “We maintain open spaces, healthy rangelands, preserve wildlife habitat, and provide the country with the juicy ribeyes we all love to throw on the grill. However, to provide all these important functions, cattlemen must be able to operate without excessive federal burdens.”
The National Cattlemen’s Beef Association believes the proposed definition of “waters of the United States” expands the federal jurisdiction to include essentially all waters across the country, subjecting landowners to increased regulation and fines of up to $37,500 per day.
The increase in liability will chill landowner participation in conservation activities by making the Natural Resources Conservation Service a regulatory compliance agency. Field testified that the EPA and the Corps' interpretive rule would make NRCS standards mandatory for all conservation activities, despite whether they are voluntary or cost-shared.