In the afternoon, students toured a state-of-the-art Syngenta Seed processing facility, focused on the processing and distribution of specialty vegetable seeds grown under irrigation in the central Washington basin.
Representatives explained the process involved in receiving, sorting and processing unique seed stock, which is distributed around the world, along with the science of propagating the seeds and adhering to strict quality standards throughout the process.
“Industry tours add variety and new learning experiences to our YF&R chapter,” said University of Idaho Collegiate Farm Bureau Chapter President Devin Schafer. “Exposure to new agricultural systems is invaluable and produces a well-rounded group of agriculturists.”
Outside of new learning experiences, the industry tours provided members an opportunity to network with industry leaders and build relationships amongst other chapter members.
“We are grateful to continue hosting these events and providing opportunities for anyone who wants to participate.” said Schafer.
To secure funding for the tours, the University of Idaho Collegiate Farm Bureau applied for a mini-grant offered by the American Farm Bureau Federation’s Young Farmers & Ranchers program. This grant provides $500 to Collegiate Farm Bureau chapters for activities such as recruitment, leadership development, community service, officer training, educational materials or conference registrations.
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