Some of the projects include optimizing fertilizer management for winter wheat and vegetable crops in Ontario to reduce reliance of fertilizers; developing plastic alternatives to reduce single0use plastic products; developing a harvesting robot for tomato greenhouses; and much more.
“It is innovative research like this that positions the agri-food industry to stay on the cutting edge of best production practices and implement new technologies and techniques that will increase the competitiveness and sustainability of the agri-food sector.” Lorne Hepworth, chair of ARIO, said in the release.
The initiative supports the Grow Ontario Strategy goal of increasing agri-food innovation and adoption. Ontario-led agriculture and agri-food research aims to create jobs, support the production of safe, high-quality food, and contribute to a healthy environment and growing economy.
“We have a number of ambitious goals for the industry, and research and innovation will play a key role in helping us achieve them,” Rob Flack, Minister of Agriculture, Food and Agribusiness, said in the release.
“Through this investment, we are helping to create an environment where farmers and agri-businesses can leverage the latest research advancements, products and innovations. This will strengthen their operations and position the entire agriculture and food sector for growth and economic success.”
Source : Green house canada