Producers need accurate, evidence-based guidance to ensure soil health, food safety and consumer trust, Dong said.
“By providing scientific data and practical tools, my goal is to help farmers and communities make informed decisions while ensuring long-term resilience of our soil and water systems,” she said.
PFAS intersection with soils and crops
PFAS are of concern due to their persistence, ability to migrate through soil and water, and potential to accumulate in plants and animals, Dong said. Key areas of concern for her include the potential for PFAS contamination through land application of biosolids or reclaimed water, irrigation with contaminated water, and the long-term impacts on soil health and possible uptake by plants grown for food or feed.
These issues require scientific investigation to understand actual risks and develop appropriate management practices.
Source : tamu.edu