By Andrew Tonnies
Mike Wutulski may not be a farmer, but he has found creative ways to maintain the legacy of his family’s farm through the Conservation Reserve Program (CRP) as well as the CRP–Transition Incentives Program (CRP-TIP).
Mike’s grandfather bought their 80-acre Gage County farm in 1933. Over the years, the operation grew to include wheat, milo, and corn, as well as cattle and hogs. In 1995, Mike’s dad retired from farming, so Mike and his siblings decided to enroll the land in CRP. Administered by the U.S. Department of Agriculture’s Farm Service Agency (FSA), CRP provides payments to farmers for acres removed from production and seeded to native grasses that capture carbon, improve water quality, and create wildlife habitat.
As the end of their CRP contract approached, however, Mike’s family needed to make a decision on how to move forward. With off-farm jobs, neither Mike nor his siblings were prepared to farm the land themselves. Should they sell it? Should they lease the ground and return it to production? Mike took the opportunity to discuss options with their county FSA staff who recommended CRP-TIP as a way to increase revenue for the family farm and provide an eligible farmer with land to rent.