Maryland Agriculture Secretary Buddy Hance today announced that Maryland farmers participating in the Maryland Department of Agriculture’s (MDA) 2014-2015 Cover Crop Program planted a record 478,000 acres of cover crops on their fields last fall to control soil erosion, reduce nutrient runoff and protect water quality in streams, rivers, and the Chesapeake Bay. The 2014 cover crop planting is the largest in Maryland history, exceeding the previous record of 430,000 acres in 2012.
Maryland farmers exceeded the Phase I and II Watershed Implementation Plan milestone for cover crops in 2011 and 2013 and with this planting, have exceeded the milestone commitment for 2015.
“Maryland farmers have planted more than 400,000 acres of cover crops for the past five years, which is one of the most-cost-effective ways to keep nitrogen and phosphorus from entering the Bay and its tributaries,” said Secretary Hance. “Many people talk about protecting the Chesapeake Bay, but Maryland farmers are actually implementing practices that are helping to achieve our goals.”
Cover crops are widely considered to be one of the most environmentally sustainable ways to protect water quality in the Chesapeake Bay and its tributaries. Collectively, the 478,000 acres of cover crops planted will prevent an estimated 2.9 million pounds of nitrogen, and 95,600 pounds of phosphorus from impacting waterways.