“Essentially, up until about 1996, Russia was a very big buyer of wheat. They were the largest buyer of wheat out of Canada,” he explained.
“Now, (Russia has) become the biggest exporter (of wheat) in the world.”
This changing dynamic has fundamentally altered the global production and marketing of wheat.
“We would normally see China… Egypt, (and the) UAE buying wheat out of the United States or Canada. A lot of those countries now are looking at the cheaper Russian wheat…”
He said the Russian export is of poorer quality, but it’s cheaper compared to a higher-quality Canadian wheat. As a result, former importers are buying less Canadian wheat.
According to Magnusson, many of these foreign markets are using a limited amount of the higher quality Canadian wheat to “blend off” the Russian exports, thereby improving standards while keeping costs low.
In recent years, Russian wheat exports have averaged approximately 51 million tonnes, as compared to an average Canadian export of between 20 – 24 million tonnes annually.
“That’s translating into quite substantial differences in price. If you were to take 51 million tonnes out of the market, you would see substantially higher wheat prices,” he said.
Currently, hard red spring wheat futures are sitting at just over $6 on the Minneapolis Grain Exchange (MGEX) index.
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