The USDA’s Agricultural Marketing Service defines specialty crops as “fruits, vegetables, tree nuts, dried fruits and horticulture and nursery crops (including floriculture).”
According to a 2010 Illinois Specialty Crop Survey, more than 101,000 acres of Illinois farmland are devoted to growing specialty crops, producing nearly $392 million in annual sales for Illinois farmers. Nationally, Illinois ranks first for its pumpkin production and in the top ten in the production of specialty crops such as asparagus, cauliflower, peas and lima beans.
The IDOA will accept grant proposals until May 1, 2014, at 4 p.m. Request for Proposal packets and additional information about the program, including a list of past grant recipients and their projects, can be found online by clicking the specialty crops logo on the homepage of the department’s website at www.agr.state.il.us or by contacting Delayne Reeves.
Source: Illinois Department of Agriculture