Friday morning starts with a breakfast session on “Challenges and Joys of Family Farm Transitions” where Bruce and Peyton River of Maquoketa will share their experiences on these challenges.
Following the breakfast session, breakout sessions will be offered on a variety of topics. One track will focus on the cow herd while the other focuses more on feedlot aspects.
The cow herd focused sessions this year will be led by Troy Rowan from the University of Tennessee, Kohmann from the University of Wisconsin, Dan Shike from University of Illinois, and Mark Renz from University of Wisconsin.
Troy Rowan will talk about “Crossbreeding: The Beef Industry’s Last Free Lunch.” He'll share information on balancing new technologies with older tried and true approaches. This talk will discuss the basics of crossbreeding, an old tried and true approach, and how it can be used as leverage for commercial herds to build more productive cows and higher-performing calf crops.
Kohmann will talk about “Cow-Calf Operations on Pasture.” Keeping cow-calf operation on pasture is an efficient way to maximize profit and reduce costs. She'll discuss the main pasture management strategies for cow-calf operation success while also looking into approaches to increase forage inventory and length of the grazing season.
Dan Shike's presentation is “Impact of Age and Body Weight at Time of Breeding on Heifer Reproductive Success.” Earlier research recommended developing heifers to 65% of mature body weight at time of breeding was best. More recent research has shown that 55% may be adequate and more cost productive. Data suggests that there is an interaction between age and bodyweight relative to heifer reproductive success.
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