Some cases are reasonably straightforward.An example would be pigs that maybe have a respiratory disease and the question is really quite simple.What pathogens are there and how do we control those pathogens?
Those ones are reasonably straightforward but, on the other hand, we could get some challenging difficult cases for all of us.An example there is some pigs that are unthrifty or wasting or just not growing very well, the pathology is not particularly clear or evident.After we look for and do some testing for individual pathogens, there's nothing really jumping out at us.
Either of these cases could be there’s just not much coming up and therefore we need more submissions and potentially more tests or sometimes it's the opposite that there's all sorts of pathogens that jump out and then you try to sort out which one is in fact more important than the other.Sometimes then we have to reach out and then take those cases into the research laboratory or just other more research applied type techniques, next generation sequencing and things like that.
Dr. Harding says the service targets three main groups, including mixed animal practitioners, veterinarians across western Canada that deal specifically with swine and the professionals that are running the actual assays.
Source : Farmscape.ca