Canadian animal care regulations and standards, including the Code of Practice for the Care and Handling of Beef Cattle, can stand up to, and perhaps even exceed, any world-wide certifications or standards. Regulations and standards differ from certifications, which are simply a record of the production practices the majority of Canadian cattle producers are already doing.
The vast majority of Canadian beef farmers have adopted the National Farm Animal Care Council (NFACC) Code of Practice for the Care and Handling of Beef Cattle (click here to view online at www.cattle.ca and here to download PDF) as the minimum acceptable standard for animal care.
The Code of Practice covers everything from proper nutrition, treatments when cattle are sick, to proper handling and transport. It encourages the use of low stress handling techniques, as well as pain mitigation and medication for stressful procedures. Methods developed by Dr. Temple Grandin and other low stress cattle handling experts (Bud Williams, Dylan Biggs) are used extensively in Canada.
The beef Code of Practice is currently being integrated into the Verified Beef Production Plus program, which records producer practices in animal care and welfare, sustainability, environment and more. This wider verification program will demonstrate the commitment of our industry to sustainable beef production.