However, these benefits can be reduced if fields are tilled. Soil tillage increases the potential for soil erosion and reduces water infiltration and subsoil recharge. Keeping crop residue on the soil surface this fall along with cover crops can increase water infiltration, reduce soil erosion, sediment and nutrient loss, contribute to soil organic matter, and improve soil quality. The uncertainty of weather conditions and the need for next season moisture requirements should be kept in mind when planning for the choice of tillage practice this fall.
Source: iastate.edu