April is Invasive Plant Pest and Disease Awareness Month, and the Virginia Department of Agriculture and Consumer Services (VDACS) encourages the public to help reduce the threat that invasive plant pests and diseases pose to the Commonwealth’s agricultural and natural resources.
Non-native, destructive insects, plant diseases and harmful weeds are a tremendous threat to the Commonwealth’s crops and forests, and can seriously harm the economy, environment, and even human health. Once invasive pests become established, they can grow and spread rapidly, often because they have no natural predators in their new environment and limited management options.
Invasive species, such as the Asian Longhorned Beetle, Spongy Moth, Imported Fire Ant, Spotted Lanternfly, Boxwood Blight, Vascular Streak Dieback, Thousand Cankers Disease, Wavyleaf Basketgrass, and Purple Loosestrife can wreak havoc on the environment, displace or destroy native plants and insects, severely damage crops and potentially cause the closure of foreign markets to U.S. products that originated from infested areas.
Taking steps to prevent their introduction is the most effective method of reducing both the risk of invasive species infestations and the cost to control and mitigate those infestations. The following are a few simple steps to help avoid and stop the spread of invasive pests: