In the second year, 2013, there were late summer rains, and the irrigation levels were 4 and 5 inches. In 2013, the sorghum-sudangrass hybrid and oats produced more dry matter tons than millet (1.0 and 1.1 vs. 0.64, respectively).
The earlier forages could be planted, the more dry matter tons were produced before frost. Due to the dry conditions in 2012, the wheat was harvested early in July, so the two planting dates for the annual forages were 7/18/2012 and 8/02/2012. In 2013, a more traditional year for moisture and temperature, the annual forages were not planted until 8/05/2013 and 8/20/2013.
Forages were harvested on 9/26/2012 and 10/08/2013. Forage quality was inversely related to dry matter production. However, all forage quality was acceptable with the lowest CP being over 10 percent DM and TDN being at least 60 percent DM, regardless of planting date and irrigation level.
In 2012 all forages had NO3 (nitrate) levels between 2,600-4,400 ppm. This would have been a concern because safe levels are below 1,500 ppm. However, samples were collected from forages left standing the following March of both years, and the NO3 level had dissipated to below 1,500 ppm in all forages. Due to most of the moisture in this region coming in the spring, forage quality changed very little over the winter and would have made these forages a good option for standing hay.
In western Nebraska, the window for planting forages after wheat harvest and growing significant fall forage is very narrow. The earlier the forage can be planted the more likely the resulting tonnage will make it worthwhile. Forage quality would have provided acceptable gains for weaned calves or bred replacement heifers whether harvested as hay or left for standing forage in the winter.
The article is a summary of the 2016 Nebraska Beef Cattle Report article “Annual Forages following Irrigated Winter Wheat” (PDF) by Karla H. Jenkins, associate professor, animal science, Panhandle Research and Extension Center; Aaron Berger, extension educator, Kimball, Banner, Cheyenne counties; and Gary Hergert, full professor, agronomy, Panhandle Research and Extension Center.
Source : unl.edu