Mexico's decree on GMO corn sparks US trade dispute
By Farms.com
The longstanding partnership between the US and Mexico faces new strains over Mexico’s decision to ban genetically modified (GMO) corn for human consumption, which the US argues breaches trade commitments under the United States Mexico Canada Agreement (USMCA).
Initiated in response to health and biodiversity concerns, Mexico’s decree explicitly targets GMO corn used in tortillas and masa, without affecting the corn used for animal feed or industrial applications.
Despite US claims of economic injury and policy misrepresentation, trade statistics reveal an increase in Mexican imports of American corn, suggesting minimal impact on the actual trade.
The US has launched a legal battle involving extensive documentation and complex arguments spanning multiple trade provisions. This dispute highlights the challenges of aligning international trade policies with national health and environmental priorities.
Critics argue that the US should focus on adapting to these regulations rather than disputing them, to maintain a stable trade relationship.
The resolution of this dispute will likely influence future trade dynamics and agricultural practices significantly, emphasizing the delicate balance between trade, health, and environmental stewardship in international relations.