The costs of damaging the soil
Topsoil is the upper layer of soil that supports plant growth. It holds nutrients, organic matter, and living organisms that help crops develop strong roots and healthy yields. A recent study explains how losing this valuable soil layer creates serious financial and environmental problems for farmers – one of the first times a financial figure has been applied to the loss.
Soil erosion occurs when wind, rain, or heavy tillage moves soil from fields. When soil becomes loose, it can easily wash into ditches and streams. This movement removes nutrients from farmland and also affects nearby water sources. Polluted water can harm people, livestock, and wildlife.
The study finds that losing just one inch of topsoil can cost farmers more than $1,000 in lost nutrients and organic matter. When six inches of topsoil are lost, total costs can exceed $6,000. These losses include valuable nutrients such as nitrogen, phosphorus, potassium, sulfur, and iron that crops need to grow.