During the outbreak, Chaparro and others remained sick in one of the worker bunkhouses not isolated from others, which was shown to be a cause in furthering the disease to more workers. It is contended that the farm should have provided the means to isolate those who had tested positive.
As well, it was shown that there was a lack of proper screening of the workers, and that workers did not always accurately report any Covid-19 symptoms they may have had—more than likely for fear of not being able to work, and thus not being able to get paid.
It should be noted, though not excused, that at the time of the Covid outbreak at the farm, public understanding of the disease was still in its infancy with provincial shutdowns, but it was clear that we were in a global pandemic.
The farm was fined $125,000 by a Simcoe court on June 6, 2022, far less than the maximum of $1.5 million it could have set—which has the migrant farm workers groups up in arms.
Speaking with CBC News, Syed Hussan, the Executive Director of the Workers Alliance for Change expressed dismay: “This fine is mere peanuts to a multimillion-dollar corporation, and it shows, yet again, that what’s needed is change at the federal government level.
“Migrants need permanent resident status to protect themselves.”
Mexican migrant worker Luis Gabriel Flores was a bunkmate of Chaparro, and was fired by the farm after speaking out against the crowded conditions in the bunkhouse. The Ontario Labour Relations Board has ordered the farm to pay him $20,000 in lost wages, plus an additional $5,000 in damages.
The case of Chaparro, Flores, and Scotlynn Sweet Growers is important in Canadian agriculture. Issues within our migrant worker system have always been there, but in this case the pandemic simply brought those issues more to the forefront with preventable death of Chaparro.