Turner has served Maryland agriculture for 41 years, most recently as FSA District Director for District 2. Earlier in his career, he worked as the County Executive Director for the Worcester County FSA office. His extensive knowledge of Maryland’s farming landscape makes him well prepared to lead statewide initiatives.
“FSA State Executive Directors serve in a critical role carrying out USDA’s mission at the state level — ensuring that our focus is on meeting the needs of local agricultural producers by putting farmers and ranchers first,” said FSA Administrator Bill Beam.
“Rural communities need our support now more than ever. Our newly appointed state leaders bring a wealth of knowledge and expertise to their position as SED, and they will play an integral role in shaping the future of agriculture in their state.”
As State Executive Director, Turner will oversee the implementation of critical FSA programs that include commodity support, conservation measures, credit and loan services, and disaster assistance. These programs are vital to maintaining a safe, affordable, and plentiful supply of food, fiber, and fuel for Americans.
The USDA’s Farm Service Agency works to help farmers, ranchers, and forest landowners invest in, protect, and expand their operations. Through a national network of state and county offices, FSA administers agricultural policy, manages conservation efforts, and provides key financial assistance.
Turner’s leadership is expected to strengthen Maryland’s agricultural sector and ensure that farmers and ranchers receive the support they need to thrive.