Canadian Agriculture Hall of Fame 2024 inductees named

Canadian Agriculture Hall of Fame 2024 inductees named
Jun 19, 2024

The 2024 inductees feature three docs and a gent.

By Andrew Joseph, Farms.com; Image: ImagineGolf/E+ photo; Images of the inductees are courtesy of the Canadian Agriculture Hall of Fame.

Four agricultural champions from across Canada have been selected by the Canadian Agricultural Hall of Fame Association (CAHFA) as its 2024 inductees for the Canadian Agricultural Hall of Fame.

Dr. Bruce Coulman, Dr. Michael Eskin, Paul Larmer, and Dr. Charles Vincent will be formally inducted during a November 2, 2024, ceremony during the Royal Agricultural Winter Fair in Toronto, Ontario.

“This year’s inductees have made tremendous and lasting contributions to their segment of Canada’s agricultural landscape, improving the opportunities for Canadian farmers, the larger agricultural industry, as well as Canada’s place on the global stage,” explained Phil Boyd, the Chair, on behalf of the Canadian Agricultural Hall of Fame. “We are thrilled to honour their accomplishments in advancing cattle genetics, forage breeding, sustainable insect management, and Canadian canola oil. As a key part of each of their professional careers, they have mentored future leaders—an equally vital contribution to the long-term sustainability of Canadian agriculture."

Dr. Bruce Coulman
Dr. Bruce Coulman; Photo courtesy of the Canadian Agricultural Hall of Fame Association 
Dr. Bruce Coulman is an award-winning forage crop researcher who developed 24 novel forage crop varieties throughout his 40+ year professional career. Bruce’s forage breeding work shaped the future for the profitable production of forage seed and forage crops for cattle feed as a researcher at McGill University and then at Agriculture and Agri-Food Canada’s Saskatoon Research Centre. Many of his forage varieties were industry firsts, including bloat-reduced alfalfa, hybrid bromegrass, and smooth-awned forage barley. Dr. Bruce Coulman lives in Saskatoon, Saskatchewan, and was nominated by the Crop Development Centre at the University of Saskatchewan.

Dr. Michael Eskin
Dr. Michael Eskin; Photo courtesy of the Canadian Agricultural Hall of Fame Association 
Dr. Michael Eskin is a trailblazing canola researcher whose work made groundbreaking contributions to the early development and refinement of canola oil. A distinguished professor at the University of Manitoba, Michael’s work helped transform the quality and stability of canola oil, expanding the market for this quintessential Canadian crop on an international scale. He also played a pivotal role in establishing canola oil as an important heart-healthy addition to the Canadian diet, extending the benefits of this golden oil to include producers, the economy, and consumers. Dr. Michael Eskin lives in Winnipeg, Manitoba, and was nominated by the University of Manitoba.
 
Paul Larmer
Paul Larmer; Photo courtesy of the Canadian Agricultural Hall of Fame Association 
Paul Larmer has dedicated his professional life to improving cattle genetics and establishing Canada as a global leader. From his early days as a dairy cattle sire analyst to overseeing the formation of the Semex Alliance and 17 years at the helm as Chief Executive Officer, Paul’s lifetime leadership and vision have made a profound impact on the success of the Canadian farmer-owned companies in the global cattle breeding improvement industry. A mentor to many, Paul seamlessly led Semex through a transition from a Canadian company exporting Canadian genetics to an international company providing global solutions in cattle genetics. Paul Larmer lives in Guelph, Ontario, and was nominated by Semex.
 
Dr. Charles Vincent
Dr. Charles Vincent; Photo courtesy of the Canadian Agricultural Hall of Fame Association 
Dr. Charles Vincent is an internationally respected leader in agricultural entomology. A research scientist with Agriculture and Agri-Food Canada and an accomplished science communicator, Charles has spent 40 years studying insects and their economic impact on Canadian food production, guided by a vision for developing sustainable agricultural systems that are commercially viable with the lowest environmental impact possible. His work, including the development of the first viral insecticide registered for use in Canada, provides practical tools that have considerably reduced the number of insecticides used in commercial production, including apples, grapes, and blueberries. Dr. Charles Vincent lives in Saint-Lambert, Québec, and was nominated by the Co-Lab R&D division d’Ag-Cord inc.

The CAHFA honours and celebrates Canadians for outstanding contributions to the agriculture and food industries. Portraits are on display in the Canadian Agricultural Hall of Fame Gallery, located at the Royal Agricultural Winter Fair. The CAHFA also publicizes the importance of inductee achievements to Canada. The Association was organized in 1960 and is administered by a 12-person volunteer Board of Directors residing in regions across Canada. For more information, visit www.cahfa.com.

 

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