Vilsack also emphasized that these price increases make it harder to include pork products in nutrition programs that support vulnerable populations and that shrinking farms mean more good jobs are likely to be exported out of state, or even out of the U.S.
Boozman, the Ranking Member of the Senate Agriculture Committee, told NPPC members that he remains optimistic about a Farm Bill passing this year.
“We are working hard to get a Farm Bill done. I’m very concerned about Prop 12. Chair Stabenow and I have both shared frameworks, and importantly, G.T. Thompson got a bipartisan Farm Bill out of his committee,” he said. “Agriculture needs to stick together… to get this done,” he said.
To educate policymakers on the critical need for a Farm Bill to pass this year with a fix to Prop 12, NPPC hosted a pop-up food truck on Capitol Hill offering maple bacon donuts and information on the existential threat of Prop. 12 and other similar laws. The “Food Truck from a Post-Prop 12 America” accepted “Bacon Bucks,” highlighting the price hikes American consumers could face if Prop. 12 is left unchecked.
Click here to see more...