Brazil is the world’s largest producer of soybeans and one of the reasons is the incorporation of bio-inputs, microorganisms that promote biological nitrogen fixation. Without this practice, this essential nutrient would have to be supplemented with fertilizer. By managing fertilizer use, Brazilian growers can save an estimated USD 15 billion per year.
The main bio-input used commercially today is bacteria of the genus Bradyrhizobium spp. (rhizobia). In a study supported by FAPESP, this strategy was combined with a new bacterial isolate (PGPR, which stands for plant growth-promoting rhizobacteria). The results were published in the journal Microbiology Ecology.
“We observed that there was greater growth and pod production in the plants, without the microorganisms introduced into the environment affecting the structure of the native microbial community,” says Leandro Fonseca de Souza, a biologist with a postdoctoral fellowship at the Laboratory of Microorganism Genetics at the Luiz de Queiroz College of Agriculture of the University of São Paulo (ESALQ-USP) in Brazil. “In addition, combining these microorganisms has the potential to contribute to the assimilation of phosphorus in the soil by the plant, another important nutrient supplemented by fertilization,” he adds.
Discovery