Know your costs
When it comes to production costs, Bond recommends farmers calculate their actual costs in three categories:
- Operating costs (including seed, fertilizer, pesticide, fuel, insurance, drying, storage, hired labour and interest)
- Fixed costs (including machinery costs)
- Owner’s labour and living
The difference between gross revenue and these costs is the maximum break-even land rental rate.
“It’s also important to consider your profit expectations in this calculation,” says Bond. “Farming carries risk, and we can’t afford to farm land where there is no profit to be realized.”
He suggests determining a profit expectation range and subtracting the highest and lowest values from the break-even land rental rate. It is a clear way to calculate the amount you can pay for rent and measure the profitability of rented land, he says.
Bobby Singbeil, a Risk Program Manager with FCC, recommends farmers also analyze their overall infrastructure when considering new rental agreements.
“Do you have enough equipment to handle new acres? Do you have enough labour capacity to make it work?” he asks.
Singbeil notes that unique details in rental agreements can also impact the cost analysis. For example, in parts of southwest Saskatchewan, some rental rates include access to bins or even part-time, seasonal labour in a situation where the landlord is a retired farmer.
“Logistics are important when it comes to rented land,” Singbeil says. “There are always costs to calculate, but if the land is right on your doorstep, it’s likely more economical to rent than a farm farther away even if it costs you more per acre.”
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