The estimated total cost for finishing a steer last week was $2,834 per head, up from last year’s estimate of $2,502 per head.
Fed cattle slaughter totaled an estimated 453,778, down 22,438 head from the same week last year. Packing plant capacity utilization was estimated at 77.8%, down from 81.3% last year.
Farrow-to-finish hog producers found positive margins of $49.50 per head last week, up $5 from the previous week, according to the Sterling Pork Profit Tracker. A year ago, those margins were at -$4.47. Lean carcass prices averaged $90.94 per cwt., up slightly from the previous week.
Hogs placed for finishing last week had a calculated breakeven price at $79.78 per head.
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