Keith Currie, President of CFA, stated: “Although I am pleased that we already have a strong diplomatic and trade relationship, Mexico and Canada have a great opportunity to expand our growth potential and strengthen our shared food security objectives.”
The event featured high-level delegations composed of several agricultural industry associations from Mexico and Canada.
The Canadian delegation was composed of representatives from the Canadian Federation of Agriculture, Canadian Agri-Food Trade Alliance, Canadian Meat Council, Canadian Produce Marketing Association, Canadian Pork Council, National Cattle Feeders' Association, Canola Council of Canada, Canadian Cattle Association, and Pulse Canada.
The Mexican delegation included the National Agricultural Council (CNA), the National Association of Edible Oil and Fat Industrialists (ANIAME), the Confederation of Balanced Food Manufacturers (CONAFAB), the National Confederation of Livestock Organizations (CNOG), the Mexican Meat Council (COMECARNE), Mexican Beef, the National Association of TIF Establishments (ANETIF), the TIF Certification Body (OCETIF), SUKARNE, the National Association of Berry Producers and Exporters (ANEBERRIES), the Mexican Association of Protected Horticulture (AMHPAC), and Mango Export Packers (EMEX).
Additionally, representatives from the Ministries of Agriculture of both nations and the Embassy of Canada in Mexico participated.