The Manager of Knowledge Transfer with the Prairie Swine Centre says, when it comes to management, little things done right add up.Taking Care of Basics, Measuring on-farm best management practices was among the topics discussed as part of Saskatchewan Pork Industry Symposium 2024 in Saskatoon.
Ken Engele, the Manager of Knowledge Transfer with the Prairie Swine Centre, says two surveys of pork producers conducted by Prairie Swine Center and CDQP in partnership with Swine Innovation Porc, looked at all phases of production.
Quote-Ken Engele-Prairie Swine Centre:
There are probably 15 different sectors that we looked at so it was an all-encompassing project that we tried to take a look at.Some of the main features or outcomes that we found is, making sure you are adjusting nipple drinkers and was water use management is one important driving factor throughout it.Feed always has been, always will be the single biggest item in the cost of production so feeder design, feeder management, feeder adjustment, that sort of thing is consistently important.