By Dan Severson
Accidents on farms and ranches can be quite severe, and space in a first aid kit is limited, so it is important to choose items for kits wisely. ( AgWeb )
Complied by Farm and Ranch eXtension in Safety and Health (FReSH) Community of Practice
Most farms and ranches require multiple first aid kits due to the many types of jobs and the dispersed areas of work in a production agriculture operation. Not only is it important to have appropriate first aid kits on your farm or ranch, it is important that you and others in your operation understand basic first aid and cardiopulmonary resuscitation (CPR).
Accidents on farms and ranches can be quite severe, and space in a first aid kit is limited, so it is important to choose items for kits wisely. Follow these guidelines when assembling a first aid kit:
Include pertinent personal information in first aid kits for individuals who have specific medical conditions. For example, indicate that a certain person has an allergic reaction to bee stings.
Include the contact information for the family doctor of each person working in the vicinity of the kit.
Remember that agricultural incidents may occur at night or in winter, so include items such as flares, flashlights, emergency blankets, and waterproof matches.
In an emergency situation, it is common for people to forget what they have learned in first aid classes, so include a first aid manual in each kit.
For the kits, use containers that are dust-free and water-resistant. Label the kits clearly.
Check first aid kits annually for expired products such as ice packs, heat packs, ointments, saline solution, and so on, and change the flashlight batteries. When you use any items in a first aid kit, replace the items immediately.
Larger first aid kits should be located at main farm or ranch buildings or in the home. Smaller first aid kits should be kept on major pieces of farm equipment and in vehicles.
The following items should be included in a large first aid kit:
- Sterile first aid dressings in sealed envelopes, in the following sizes:
- 2 in. by 2 in. for small wounds
- 4 in. by 4 in. for larger wounds and for compresses to stop bleeding
- Two trauma dressings for covering large areas
- Small, sterile adhesive compresses in sealed envelopes
- Roller bandages and 1 in., 2 in., and 6 in. cling bandages
- Rolls of adhesive tape in assorted widths (to hold dressings in place)
- Triangle bandages to use as slings or as coverings over large dressings
- Antiseptic wash
- Tongue depressors
- Bandage scissors and heavy-duty scissors to cut clothing
- Tweezers to remove insect stingers or small splinters
- Splints that are 1/4 in. thick by 3 in. wide by 12 to 15 in. long for splinting broken arms and legs
- Sterile saline solution
- 8 fl. oz. for small kits
- 2 qt. for large kits
- Safety pins
- Ice packs (chemical ice bags) to reduce swelling
- A pocket mask for resuscitation
- Three small packages of sugar for individuals with diabetes
- Disposable rubber gloves and eye goggles
- An emergency blanket
Note that dressings must be sterile—do not make your own dressings.
Farm first aid kits can be purchased through certain businesses and organizations. Click the links below to view kits and ordering information:
- National Education Center for Agricultural Safety
- Gempler’s Farm First Aid Kit
- Gempler’s First Aid Kit – Serious Farm Injury
Specialty Kits
Injuries vary from job to job in production agriculture, so first aid kits should be tailored to the potential injury that could result from a particular job. Listed below are specialty kits and recommended items, in addition to the basic items outlined above, for inclusion in each kit.
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