By Beth Doran
Feedlot producers are encouraged to attend the 2025 Dairy Beef Short Course on March 25 in Sioux Falls, South Dakota. This year’s program features unique aspects of managing dairy-beef crossbreds such as implants, vaccinations, early calf nutrition and feedlot economics. Iowa State University Extension and Outreach Beef Specialist Beth Doran said that while dairy-beef crossbreds differ from straight-bred beef cattle, they have some positive aspects.
“Dairy-beef crossbreds tend to have more marbling and better yield grades, although on average there is more sickness and greater carcass price discounts,” she said. “However, dairy-beef animals can provide opportunities for cattle feeders such as source verification and pen uniformity.”
The Dairy Beef Short Course features a broad range of topics and speakers.