You know the drill: One or more of those factors had to happen to improve pig farmers’ financial prospects from the dismal level of 2023. What I haven’t said often enough, I suppose, is that, collectively, those three factors have to improve BY LARGE ENOUGH AMOUNTS to make a difference for pig farmers. Two have improved and one hasn’t changed but are the magnitudes large enough to prevent the failure of a significant number of pig producers?
Costs have indeed declined. Figure 1 shows my latest estimates of costs for the remainder of 2024 and 2025 based on Iowa State University parameters and corn and soybean meal future. My forecasts for 2024 cost now stand at $85.32/cwt carcass, sharply lower than last year’s record of $97.31 but still far higher than those of 2020 ($63.65) before biofuels policy changes and tax credits began to wreak havoc in grain buyers’ worlds.
Prospects for yet lower costs are quite good. While corn planting lagged somewhat back in May, the crop was finally planted pretty much on a normal schedule. The same is true of soybeans and last week 67% of both corn and soybean acres were rated as in good/excellent condition. There are some bad spots for sure (NW Iowa, SW Minnesota, SE South Dakota, for instance, due to heavy rains) but this crop looks good for now. Late July rain for corn and August rain for soybeans are still the biggest factors for large crops but forecasts look good at present.
But how much lower for costs? Futures markets say “NOT MUCH.” The average for 2025 in Figure 1 would be $84.84 at present. Should things go swimmingly well and corn go to $4.00 and soybean meal to $300/ton that cost estimate would go to $81. That’s a bunch better than $97 and it would get many producers into the black but will it provide much financial healing?