Capturing 40 Years of Climate Change for an Endangered Montana Prairie

Capturing 40 Years of Climate Change for an Endangered Montana Prairie
Dec 28, 2020

Over 40 years of monitoring, an endangered bunchgrass prairie became hotter, drier and more susceptible to fire annually--but dramatic seasonal changes (not annual climate trends) seem to be driving the biggest changes in plant production, composition, and summer senescence. Gary Belovsky and Jennifer Slade of The University of Notre Dame, Indiana, present these findings in the open-access journal PLOS ONE on December 23.

Intermountain bunchgrass prairie is one of North America's most endangered ecosystems, now covering less than 1 percent of the area it once did. Over the past century, bunchgrass prairies have become warmer and drier, and human-driven climate change is expected to continue that trend, with potential impacts on bunchgrass ecosystems. However, bunchgrass is often overlooked in studies of grasslands.

To better understand the effects of climate change on bunchgrass prairies, Belovsky and Slade studied the National Bison Range, a bunchgrass prairie in Montana, for 40 years. They made repeated observations of plant growth and production, abundances of different plant species, and availability of nitrogen (an important nutrient for plants), generating a comprehensive timeline of ecosystem changes.

Over the course of the study, annual temperatures rose and precipitation declined in the prairie, making it more susceptible to fire. Surprisingly, the researchers found that annual aboveground primary production--the amount of plant material produced every year--rose by 110 percent, associated with increased precipitation and cooler temperatures during the important growth period of late May through June. However, this was associated with a change in plant composition, with a 108 percent increase in invasive species, more drought-tolerant species being favored overall, and declines in dicot non-grass plants (decreasing by 65 percent) over the 40-year study period.

The researchers also found that other ecosystem changes followed seasonal climate trends, instead of annual trends. For instance, summer temperatures were higher than might be expected from annual trends, boosting summer senescence-- the yearly "browning" of green plant material.

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