By Bruce Cochrane
The general manager of the National Farm Animal Care Council says Canada's process for updating codes of practice for the care and handling of farmed animals has proved highly successful.
Since 2009 codes of practice for the care and handling of dairy cattle, swine, equine, beef cattle, mink, fox and sheep have been updated, codes for poultry meat birds including chicken, turkey and hatching eggs and another for layers are in the process of being updated and requests have been received for updating the codes of practice for veal, rabbits and bison.
Jackie Wepruk, the general manager of the National Farm Animal Care Council, says industry groups that have updated their codes have done so to demonstrate their commitment to the care of their animals but also to provide producers with a clear reference for meeting today's expectations that are informed by the best science and to ensure standards for animal care remain practical for producers to implement.