There were a few parasitized aphids, some damsel bugs and lady beetle adults and larvae. Certainly, their presence/absence must be considered before making control decisions. Being this far ahead of the normal harvest you can really spike aphid populations by killing the beneficial insects. Be thoughtful with your control decision.
Wheat: There have also been some aphids found on wheat. Fortunately, it appears we are past the most susceptible crop stages of boot to heading. After heading is complete, aphids have rarely been a problem in Wisconsin’s wheat and the threshold is approximately 50/stem. One of the biggest reasons for lack of late season damage is natural enemies. In the wheat variety trials of Dr. Shawn Conley’s there was both parasitism and predation by lady beetles (adults and larvae), syrphids and damsel bugs. Probably more. It would have made for an interesting course lecture!
The most common aphid species found in Wisconsin are English grain aphid which are found on the head and the bird cherry-oat aphid which is more common on the lower leaves and found in groups. English grain aphids are light green with black cornicles, knees, and antennae. Bird cherry-oat aphids are darker green with a noticeable “rust “colored band at the tip of the abdomen. Both are capable of transmitting barley yellow dwarf but that is not the concern now— only the direct feeding damage.
Source : wisc.edu