American Farm Bureau Establishes 2022 Policies

Jan 13, 2022

Subscribe to our Newsletters

Farmer and rancher delegates to the American Farm Bureau Federation’s 103rd Convention today adopted policies to guide the organization’s work in 2022. Key topics ranged from milk pricing and beef market transparency to urban agriculture.

“Delegates from all 50 state Farm Bureaus and Puerto Rico came together today to demonstrate the power of grassroots leadership,” said AFBF President Zippy Duvall. “The policies set forth will guide Farm Bureau in its mission to advocate for farmers and ranchers and build a sustainable future of safe and abundant food, fiber and renewable fuel for our entire nation and world.”

Delegates also re-elected AFBF President Zippy Duvall and Vice President Scott VanderWal for their fourth terms.

Long-standing frustration over imbalances in the meat industry led to calls for greater transparency in livestock markets.

As farmers’ labor struggles continue, delegates approved additional policies that build on existing AFBF policies regarding the need for employee stabilization and reforms to the guestworker program.

Delegates voted to bring more transparency to the federal milk pricing system. Several changes to policy include support for more a more consistent format for milk checks and a review and audit of the producer price differential on milk. Delegates also called for USDA to publish resources that show how each Federal Milk Marketing Order operates and differs by region.

Delegates updated policy on biofuels to include renewable diesel. The addition recognizes the innovation and potential that sustainable biofuels play in providing environmental benefits while creating opportunities for America’s farmers.

As farmers and ranchers continue to increase their reliance on digital technologies, delegates voted to support raising the standard for federal broadband projects to be at least 100 Mbps for both uploads and downloads.

Recognizing the growth of urban agriculture and importance of ensuring the success of all forms of agriculture, delegates voted to create new policy to support its continuation and acknowledge its economic contributions.

Beyond policy changes, delegates also elected members to serve on the AFBF board of directors and national program committees.

Click here to see more...

Trending Video

Congress Reviews Meatpacker Working Conditions During Pandemic

Video: Congress Reviews Meatpacker Working Conditions During Pandemic

A new U.S. House report says at least 59,000 meatpacking workers caught COVID-19 during the first 11 months of the pandemic. The new estimate is three times more than initially thought and the true number may be even higher. Here’s Josh Buettner with the story.